Buy Meat

We Sell Bison and Elk Meat Direct!

Scheduled Pick-Up in Spokane & Coeur d'Alene. 
Availability and Supply of Meat varies, call ahead for availability.
 
Animal Meat Hunts also Available. Check out our Hunt Page for pricing
Call Christian at 509-999-8367 to place your order. 

 

 Butchering is done from October to March.

Bison Meat 
Grass Fed 

 CutRetail per lb.Ask about bulk discounts
Burger Ground 
(1lb packages)
$10
 New York Steak

$24.00
Osso Bucco 

$8.50
 Prime Rib Roast

$25.00
Rib Eye Steak 

$25.00 
Short Ribs 

$9.00
Stew 

$11.00
Tenderlion Steak  $45.00 
 Top Sirloin Steak

$18.00
Top Sirloin Roast 

$18.00 
 Rump Roast

$13.00
 Whole Bison + Butcher/USDA Inspection**

  Hanging Weight* $5.00 per lb.
 Half Bison + Butcher/USDA Inspection**

  Hanging Weight*$5.00 per lb.


*Price determined by Hanging Weight ($5.00 Per lb.)
Hanging Weight of Whole Bison average between 400 - 500 lbs.

**There is an additional cost for USDA inspection and
Cost for cutting and wrapping, which is determined by butcher.

Elk Meat
Grain Fed
 
 CutRetail per lb.Ask about bulk discounts.
Burger Ground 
(1lb packages)
$10
 New York Steak

 $24.00
Osso Bucco 

 $8.50
 Prime Rib Roast

 $25.00 
Rib Eye Steak 

 $25.00 
Short Ribs 

 $9.00 
Stew 

 $11.00
Tenderloin Steak 

 $45.00
 Top Sirloin Steak

 $18.00 
Top Sirloin Roast 

 $18.00
 Rump Roast

 $13.00
 Whole Elk + Butcher/USDA Inspection**

Hanging Weight*  $5.25 per lb.
 Half Elk+ Butcher/USDA Inspection**

 Hanging Weight* $5.25 per lb.
 
*Price determined by Hanging Weight ($5.25 Per lb.)
Hanging Weight of Whole Elk Cow average around 275 lbs.

**There is an additional cost for USDA inspection and
Cost for cutting and wrapping, which is determined by butcher.